Is bitters good in coffee?
A few drops of bitters in your morning coffee can perk up a cup—especially if you like to stir in milk, cream, and/or sugar. The bitters help balance out the sweetness from the dairy and sugar. Just keep in mind that the bitters should enhance, not overpower the coffee.
How do you make bitters?
- Gather ingredients and a jar with a tight-fitting lid.
- Fill the jars- your ratio should be about 1/3 dried material, add fresh fruit, if using, pour your spirit up to an inch of the top.
- Seal and shake! Give it a shake daily or more.
- Let infuse for 1-2 weeks.
- Strain and bottle.
What is the main ingredient in bitters?
What are bitters made of? Bitters are neutral alcohol infused with herbs, spices, fruits, roots, tree bark, and other botanicals. Common ingredients in bitters include orange peel, gentian root, cassia bark, cascarilla, and cinchona bark.