What is slider sauce made of?
Prepare the sauce: Combine mayonnaise, ketchup, cornichon, onion, vinegar, sugar, salt, TABASCO® Sauce and mustard together in a mixing bowl. Set aside.
How does chilis cook their burgers?
Cooks in each Chili’s smash half-pound patties by hand onto flattop grills, sizzle them until they develop a nice crust, then cradle them in good quality brioche buns. Bulgarelli says Chili’s buys preservative-free chickens and cooks them fresh in each restaurant every day.
How do you make a good slider patty?
Make Your Slider Patties
You’re looking for a 80/20 ratio of fat to lean, also often labeled “80% lean.” This will ensure that your slider is still juicy and flavorful. Start with a pound of ground beef and divide it into 10 meatballs about the size of ping-pong balls. Refrigerate them until you’re ready to cook.