How long does homemade stollen last?
It includes our recipe of spices, flavorings and dark-rum soaked fruits. For our Marzipan version we add a one half-pound ribbon of our own recipe of the almond confection, Marzipan. How long will stollen last? Stollen will last several months if kept covered in a cool, dry place.
What is the powder on stollen?
Stollen are famously dusted with a thick coat of powdered sugar, reminiscent of the snowy German landscape, and baked with spices conveying the warmth of the Christmas season.
Why is stollen so good?
Top-quality Stollen are incredibly delicious, and – if consumed in moderation – will not add to your waistline. They have just the right amount of moisture, yeasty texture, balanced taste, yet distinct individual flavors of each component and are not too sweet. The right amount of butter is key.