wheat

Clean Eating – the Ultimate Beginner’s Guide

Many of us say every New Year that we’re going to cut out the bad foods and go on a diet and in more recent years there’s been a rise in the concept of clean eating … but what is it and what’s it like to make the change? TB’s new writer Toni Day
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Two loafs of bread and some straws of wheat

Scientists claim they’ve cracked coeliac disease

Coeliac disease is an autoimmune disease which is triggered by gluten. Coeliac sufferers experience an immune reaction when eating foods such as wheat, barley and rye, which damages the lining of the small intestine. Scientists in the UK and Australia gave 200 patients bread, rye
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