sustainable agriculture

Artisan speciality traditional cheese

Review – Quicke’s Farm Kitchen [Exeter, Devon]

Rating   Appeals to Visitors from all around Devon and Cornwall, and even passing by, since it’s pretty close to Exeter. Quicke’s cheese is kind of a big deal if people understand the process of care involved in producing it. More of this can be found by
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lucy-hambro from wiggies

Profile – Lucy Hambro [Wiggies Pop Up Restaurant]

Jack speaks with Lucy Hambro, the woman with the very good idea that is Wiggies, a pork centric, London based popup restaurant which brings a very new take on using the humble pig as an ingredient in well…just about everything. Jack asks Lucy about the Ghostbusters,
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