japanese food

Benihana London Chelsea - Chef pyromania

News – Benihana Turns 50, Spills Sake Everywhere, Then Comes Up With 5 Cool Offers

Last week restaurant chain Benihana celebrated it’s 50th year of persistent existence in the only way it knew how – with fire, sake and people shouting greetings at you in Japanese.  We were invited down to take a look, having heard many things about the
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Chotto Matte - Houxo Que's UV technicolour mural art

Review – Chotto Matte [Soho]

Rating Suited To: Sushi fans & Sushi fans looking for something with a little extra Carnivores (AKA humans who like to eat a lot of meat…sushivores?) People who want to drink some Pisco or eat some Quinoa (not so common) Fusion foodies (do you guys exist?) Up to date
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Crispin Busk from Kabuto Noodles

Profile – Crispin Busk [Kabuto Noodles]

    R Kurtz via Compfight   We speak to Crispin Busk, the brains and legs behind ‘posh’ instant noodle brand, Kabuto Noodles. Tasting Britain was won over by Kabuto’s irreverent branding, well researched variety of flavours and
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Review – Bincho Yakinori [Soho]

Recommended to: Non vegetarians. Grill aficionados. Connoisseur of Japanese food and drink. Large groups of people who want to a ‘social’ meal to share. People who like sampling new dishes. Not your regular noodle bar… I’ve been making the effort to
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