Profile – Luke Thomas [Luke’s Dining Room]
0
Britain's Youngest Chef, british food, british food and drink, business, chef, classic british food, cook, culinary careers, english, english cuisine, english food, english food and drink, entrepreneur, exec chef, executive chef, food business, food culture, food industry, founder, futurechef, great british menu, head chef, interview, Junior MasterChef, london, Luke Thomas, luke thomas chef, luke thomas cook, luke thomas interview, Luke's Broadway, Luke's Dining Room, profile, retro feasts
We sit down with Luke Thomas, the UK’s youngest head chef, and a guy who in only two decades of life has already managed to head up multiple restaurants, including a pop up (Retro Feasts) in London and two establishments that bear his name outside of the capital Read More