british food

Review – Red Sails Restaurant, Faversham Creek Hotel [Kent]

We sent Shekha down to the historic Faversham, in Kent, to sample the recently awarded 2AA Rosette Red Sails Restaurant in the Faversham Creek Hotel. Exciting food served with a side of local history, village politics and a flooding creek made for an eventful trip! Rating Cuisine
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Review: Bluu, Manchester

Rating: In a Word: Institution   Cuisine: Barbecue/American   Appeals To: Girls and boys about town. Anyone who isn’t a vegetarian.    Northern Quarter Revamp Manchester’s Northern Quarter has long been a popular stomping ground for creatives, for
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Dartmoor hotels optimise the landscape

Review – Moorland Garden Hotel [Yelverton, Dartmoor, Devon]

Rating   In a word Moor-ish Appeals To Situated right next to the National Park, The Moorland Garden Hotel is well suited to anyone who would like to explore more of the incredible tors and lakes on offer around Dartmoor. As its name suggests, part of the garden of this
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Mews Of Mayfair - The Mews

Review – Mews of Mayfair [Mayfair]

Rating Appeals To Suited, booted and financially sorted Mayfair types who want what is almost a one stop shop for a variety of high end culinary experiences High powered types wowing a client (again, suited and booted might be the theme) – those really taking this to
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Andy Bates of Eatmypies

QA – Andy Bates [Eatmypies]

We chat with street food crusader and all around cool cat Andy Bates, catching him inbetween world tours, baking and filming slots for the Food Network. He wants to see a more personal touch to food production, and for everybody to eat his pies. We’re OK with this…
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The Fable Holborn - Neon Entrance Sign

Review – The Fable [Holborn]

Rating In A Word Surprising Cuisine Modern European Appeals To The Literati (when they’re hungry) Bookworms and lovers of literature People seeking a fun, not too serious dining experience that’s not in an area you’d traditionally associate with
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