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Recipe – Chocolate Gateau by TOTAL yogurt

Whilst chocolate gateaus may often be associated with the dinner parties of decades past – they can still be a great addition to any meals when done in the right way. This recipe, from TOTAL Greek Yoghurt is perfect for going all out this Chocolate Week. 
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Recipe – Rich and Dark Old Speckled Hen Chocolate Cake

Chocolate and beer aren’t always something you’d put together, but this great recipe from Old Speckled Hen combined rich and dark beer with beautiful chocolate flavours – this will definitely be a winner with the adults in the family this Chocolate Week. 
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White Chocolate, Fruit and Nut Biscotti by Mark Tilling for Squires Kitchen Bake School

Italian biscuity goodness, predicted to be a firm favourite over the holiday season. This recipe is by Mark Tilling and features in the latest issue of Squires Kitchen Bake School Magazine – read our review of this great mag here.  
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Recipe: Jelly Belly Patriot Cake

Nothing says British like the Union Jack flag or a bit of afternoon tea, so why not combine both for the ultimate celebration of Britishness? Jelly Belly UK has worked with Helen Best-Shaw from www.fussfreeflavours.com to create this big British beauty of a cake.  
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Fluffy American Pancakes [BBC Good Food]

These pancakes are light and fluffy and great for a weekend brunch. Try adding a large handful of fresh blueberries to the batter before cooking.
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Ins(pea)ration: Pea, Ham And Cheese Muffins

I really love peas and add them to lots of my meals but sometimes you forget how versatile they can be. Yes Peas! is an award winning campaign which focuses on the versatility, nutrition and convenience of peas and promotes their consumption in the age group 17-34. TV chef
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